Book Chapter

Jarvis, D.I.; Hodgkin, T.; Brown, A.H.D.; Tuxill, J.; Lopez Noriega, I.; Smale, M.; Sthapit, B. (2016) Plant genetic resources, conservation,and politics: a history of international and national developments supporting the conservation and use of crop diversity. In: Jarvis, D.I. (et al. (eds.)) Crop genetic diversity in the field and on the farm: principles and applications in research practices. New Haven, Connecticut (USA) Yale University Press. p. 35-63. ISBN:978-0-300-16112-0

Vlek, P. L. G., Azadi, H., Bhaduri, A., Bharati, L., Braimoh, A.K., Martius, C., Sunderland, T.C.H., Taheri, F. 2017. The trade-offs in multi-purpose land use. Land degradation and the Sustainable Development Goals: Threats and potential remedies : 5-16. Nairobi, Kenya. International Center for Tropical Agriculture (CIAT).

Jarvis, D.I.; Hodgkin, T.; Brown, A.H.D.; Tuxill, J.; Lopez Noriega, I.; Smale, M.; Sthapit, B. (2016) Strategies for collaboration and intervention. In: Jarvis, D.I. (et al. (eds.)) Crop genetic diversity in the field and on the farm: principles and applications in research practices. New Haven, Connecticut (USA) Yale University Press. p. 283-311. ISBN:978-0-300-16112-0

Jarvis, D.I.; Hodgkin, T.; Brown, A.H.D.; Tuxill, J.; Lopez Noriega, I.; Smale, M.; Sthapit, B. (2016) Diversity and its evolution in crop populations. In: Jarvis, D.I. (et al. (eds.)) Crop genetic diversity in the field and on the farm: principles and applications in research practices. New Haven, Connecticut (USA) Yale University Press. p. 64-90. ISBN:978-0-300-16112-0

Jarvis, D.I.; Hodgkin, T.; Brown, A.H.D.; Tuxill, J.; Lopez Noriega, I.; Smale, M.; Sthapit, B. (2016) Conclusions.Traditional varieties and agricultural productivity. In: Jarvis, D.I. (et al. (eds.)) Crop genetic diversity in the field and on the farm: principles and applications in research practices. New Haven, Connecticut (USA) Yale University Press. p. 313-325. ISBN:978-0-300-16112-0

Jarvis, D.I.; Hodgkin, T.; Brown, A.H.D.; Tuxill, J.; Lopez Noriega, I.; Smale, M.; Sthapit, B. (2016) Diversity in, and adaptation to, adverse environments on-farm. In: Jarvis, D.I. (et al. (eds.)) Crop genetic diversity in the field and on the farm: principles and applications in research practices. New Haven, Connecticut (USA) Yale University Press. p. 154-190. ISBN:978-0-300-16112-0

Tovar, E.; Thomas, E.; Bocanegra, L.; Moreno, R. (2016) Parientes silvestres, transgénicos y la conservación de los recursos genéticos. In Gómez, M.F.; Moreno, L.A.; Andrade, G.I.; Rueda C. Reporte del Estado y Tendencias de Biodiversidad en Colombia 2015 ISBN: 978-958-8889-84-9

Willemen, L.; Jones, S.; Estrada Carmona, N.; DeClerck, F. (2017) Ecosystem service maps in agriculture. In: Mapping ecosystems services. (Burkhard,B. et al. (eds.)) Sofia (Bulgaria): Pensoft Publishers. p. 319-323 ISBN: 978-954-642-829-5

Zhang, W.; Gowdy, J.; Bassi, A.M.; Santamaria, M.; DeClerck, F. (2018) Systems thinking: an approach for understanding ‘eco-agri-food systems’. In: TEEB for Agriculture & Food: Scientific and Economic Foundations. Geneva (Switzerland): UN Environment. p. 24-25. ISBN: 978-92-807-3702-8

Hassan, Z.; Harun, N.Md; Abdullah, M.N.; Md Sah, M.S.; Idris, S.; Lamers, H.A.H.; Sthapit, B. (2016) Propagation and pruning techniques of Garcinia atroviridis (Asam Gelugor) in Bukit Gantang, Perak, Malaysia. In: Sthapit, B. (et al. (eds.)) Tropical fruit tree diversity: good practices for in situ and on-farm conservation. Abingdon, Oxon (UK): Routledge, p. 205-214. ISBN: 978-1-138-78128-3