Book Chapter

Dynamics of crop production in a heterogeneous landscape: what are the opportunities for enhancing communal farmers’ resilience to climate change impacts?

Munyaradzi, C.; Nhamo, Luxon. 2018. Dynamics of crop production in a heterogeneous landscape: what are the opportunities for enhancing communal farmers’ resilience to climate change impacts? In Benkeblia, N. (Ed.). Climate change and crop production: foundations for agroecosystem resilience. Leiden, Netherlands: CRC Press. pp.131-142.

Financial analysis of halophyte cultivation in a desert environment using different saline water resources for irrigation

Robertson, S. M.; Lyra, D. A.; Mateo-Sagasta, Javier. 2019. Financial analysis of halophyte cultivation in a desert environment using different saline water resources for irrigation. In Hasanuzzaman, M.; Nahar, K.; Ozturk, M. (Eds.). Ecophysiology, abiotic stress responses and utilization of halophytes. Downtown Core, Singapore: Springer. pp.347-364. doi: 10.1007/978-981-13-3762-8_17

Nutrient recovery from own agro-industrial waste - Business Model 13

Otoo, Miriam; Hanjra, Munir A. 2018. Nutrient recovery from own agro-industrial waste - Business Model 13. In Otoo, Miriam; Drechsel, Pay (Eds.). Resource recovery from waste: business models for energy, nutrient and water reuse in low- and middle-income countries. Oxon, UK: Routledge - Earthscan. pp.478-486.

Urban food supply under stress

Drechsel, Pay; Appoh, Richard. 2018. Urban food supply under stress. In Karg, H.; Drechsel, Pay (Eds.). Atlas of West African urban food systems: examples from Ghana and Burkina Faso. Colombo, Sri Lanka: International Water Management Institute (IWMI). CGIAR Research Program on Water, Land and Ecosystems (WLE). pp.50-51.

Setting the scene

Mateo-Sagasta, Javier; Zadeh, S. M.; Unver, O.; De Souza, M.; Turral, H.; Burke, J. 2018. Setting the scene. In Mateo-Sagasta, Javier; Zadeh, S. M.; Turral, H. (Eds.). More people, more food, worse water?: a global review of water pollution from agriculture. Rome, Italy: FAO; Colombo, Sri Lanka: International Water Management Institute (IWMI). CGIAR Research Program on Water, Land and Ecosystems (WLE). pp.3-13.

On-farm and off-farm responses

4 Mateo-Sagasta, Javier; Albers, J. 2018. On-farm and off-farm responses. In Mateo-Sagasta, Javier; Zadeh, S. M.; Turral, H. (Eds.). More people, more food, worse water?: a global review of water pollution from agriculture. Rome, Italy: FAO; Colombo, Sri Lanka: International Water Management Institute (IWMI). CGIAR Research Program on Water, Land and Ecosystems (WLE). pp.179-203.

Salts

Mateo-Sagasta, Javier; Albers, J. 2018. Salts. In Mateo-Sagasta, Javier; Zadeh, S. M.; Turral, H. (Eds.). More people, more food, worse water?: a global review of water pollution from agriculture. Rome, Italy: FAO; Colombo, Sri Lanka: International Water Management Institute (IWMI). CGIAR Research Program on Water, Land and Ecosystems (WLE). pp.93-109.

Organic matter, pathogens and emerging pollutants

Zandaryaa, S.; Mateo-Sagasta, Javier. 2018. Organic matter, pathogens and emerging pollutants. In Mateo-Sagasta, Javier; Zadeh, S. M.; Turral, H. (Eds.). More people, more food, worse water?: a global review of water pollution from agriculture. Rome, Italy: FAO; Colombo, Sri Lanka: International Water Management Institute (IWMI). CGIAR Research Program on Water, Land and Ecosystems (WLE). pp.125-138.

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