Campaigns

WLE has been making significant contributions to the preparatory processes of the United Nations Food Systems Summit (UNFSS). Since 2020 we have been coordinating UNFSS Action Track 3 (Nature positive production), contributing to Action Track 5 (Building resilience to vulnerabilities, shocks and stresses) and organizing and participating in UNFSS Global and Independent Summit Dialogues. CoSAI has also contributed evidence to the Summit’s cross-cutting ‘Lever of Change’ on innovation. Our close involvement has provided opportunities to promote WLE’s know-how and solutions to highly influential audiences.

We need to disrupt the way we do business as agricultural decision makers, researchers, and food producers. A solution is not a solution unless it is both sustainable and equitable. A Fairer Future means everyone is empowered to participate. It means women and other marginalized peoples reap their fair share of benefits. And it means changing systems to be fairer, more equitable and more sustainable – so we “leave no one behind,” as this year’s UN World Water Day theme upholds.

In 2018, the UN designated World Water Day's theme was Nature for Water, while Stockholm World Water Week focused on Water, ecosystems and human development. WLE researchers have a wealth of knowledge and information to share on the role of natural infrastructure in water resource management. Through its lead organization, the International Water Management Institute (IWMI), WLE is interested in the links between natural capital and its contribution to livelihoods, development and sustainable growth.  

Rapid urbanization and population growth are putting tremendous strain on farmers, who are already struggling with depleted soils, to feed this growing urban population, while also generating massive socio-environmental costs where waste management does not meet demand. Given the resource value of municipal waste in view of energy, nutrients and water, there are significant opportunities for resource recovery and reuse (RRR) across the food, waste and sanitation sectors to pave the way for a more circular economy for sustainable growth and urban resilience.

From 2014 until the end of 2016, WLE implemented an innovative set of projects in response to a call for more demand-driven and locally led initiatives in support of agricultural intensification at a regional scale. Researchers partnered with local actors to co-design projects that used an ecosystem-based approach to influence investment and decision-making in support of more equitable management of natural resources.

33 projects were implemented in 18 countries with 175 partner organizations in four regions. Some of the key findings and outcomes are highlighted below.

Read about the inception of the program and a reflection from the focal region program coordinator.

Wastewater is only a waste if we fail to reuse it. WLE scientists have a  remarkable track record in promoting safe wastewater use, recovering nutrients from various waste sources, and analysing business models for safe Resource Recovery and Reuse (RRR). Last year was tagged the "Year of Wastewater," with World Water Day and World Water Week. dedicated to the theme. The solutions are compelling.